Valais Berg Mutsch I.O.C. Certified
Valais cheese made from raw milk
Semi-hard cheese full-fat, min. 45% F. i. T.
keep refrigerated at max. 5°.
The cheese is produced by hand, please understand if the weight may differ from the order quantity.(1 loaf approx. 1 kg (Ø approx. 12.5 cm)
Allergies:
Milk (lactose)
All prices incl. VAT.
